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Light Microscopy  
  
3492   11:33 صباحاً   date: 22-10-2015
Author : Bradbury, Savile, and Brian Bracegirdle
Book or Source : Introduction to Light Microscopy
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Date: 22-10-2015 2237
Date: 19-10-2015 2498
Date: 21-10-2015 2047

Light Microscopy

A light microscope (LM) is an instrument that uses visible light and mag­nifying lenses to examine small objects not visible to the naked eye, or in finer detail than the naked eye allows. Magnification, however, is not the most important issue in microscopy. Mere magnification without added de­tail is scientifically useless, just as endlessly enlarging a small photograph may not reveal any more detail, but only larger blurs. The usefulness of any microscope is that it produces better resolution than the eye. Resolution is the ability to distinguish two objects as separate entities, rather than seeing them blurred together as a single smudge. The history of microscopy has revolved largely around technological advances that have produced better resolution.

History of the Light Microscope

Light microscopes date at least to 1595, when Zacharias Jansen (1580-1638) of Holland invented a compound light microscope, one that used two lenses, with the second lens further magnifying the image produced by the first. His microscopes were collapsing tubes used like a telescope in reverse, and produced magnifications up to nine times (9x).

Antony van Leeuwenhoek (1632-1723) invented a simple (one-lens) mi­croscope around 1670 that magnified up to 200 xs and achieved twice the res­olution of the best compound microscopes of his day, mainly because he crafted better lenses. While others were making lenses by such methods as squashing molten glass between pieces of wood, Leeuwenhoek made them by carefully grinding and polishing solid glass. He thus became the first to see individual cells, including bacteria, protozoans, muscle cells, and sperm.

Englishman Robert Hooke (1635-1703) further refined the compound microscope, adding such features as a stage to hold the specimen, an illu­minator, and coarse and fine focus controls. Until 1800, compound micro­scopes designed by Hooke and others were limited to magnifications of 30x to 50x, and their images exhibited blurry edges (spherical aberration) and rainbow-like distortions (chromatic aberration). The most significant im­provement in microscope optics was achieved in the nineteenth century, when business partners Carl Zeiss (1816-1888) and Ernst Abbe (1840-1905) added the substage condenser and developed superior lenses that greatly re­duced chromatic and spherical aberration, while permitting vastly improved resolution and higher magnification.

Tissue Preparation

The advancement of light microscopy also required methods for preserving plant and animal tissues and making their cellular details more visible, meth­ods collectively called histotechnique (from histo, meaning “tissue”). In brief, classical histotechnique involves preserving a specimen in a fixative, such as formalin, to prevent decay; embedding it in a block of paraffin and slicing it very thinly with an instrument called a microtome; removing the paraf­fin with a solvent; and then staining the tissue, usually with two or more dyes. The slices of tissue, called histological sections, are typically thinner than a single cell. The colors of a prepared tissue are not natural colors, but they make the tissue’s structural details more visible. A widely used stain combination called hematoxylin and eosin, for example, typically colors cell nuclei violet and the cytoplasm pink.

Other methods of histotechnique have been developed for special pur­poses. One variation is to embed the tissue in special plastics (resins), allowing for thinner sectioning. Another is the frozen section method, in which a tissue is frozen with compressed carbon dioxide and sectioned with a special cold microtome, eliminating the time-consuming process of paraf­fin embedding. Some prefer this method for its relative simplicity, and its speed is an asset in hospitals, where a biopsied tissue may need to be ex­amined rapidly and the diagnosis reported to the surgeon while the patient is in the operating room.

A compound light microscope.

Varieties of Light Microscopes

Most compound microscopes today have an illuminator built into the base. A condenser located below the stage has lenses that focus the light on the specimen and a diaphragm that regulates contrast. After passing through the specimen on the stage, the light enters an objective lens. Most light microscopes have three or four objective lenses on a rotating turret. These lenses magnify the image by 4x to 100x. The light then passes up the body tube to an ocular lens that magnifies the image an­other 10x to 15x. Research-grade microscopes and the better student mi­croscopes have a pair of ocular lenses so that one can view the specimen with both eyes at once.

There are many varieties of compound light microscopes for special pur­poses. For viewing tissue cultures covered with liquid media, biologists can use an inverted light microscope in which the culture is illuminated from above and the objective lenses are positioned below the specimen. The phase contrast microscope can be used to enhance contrast in living specimens, thus avoiding the use of lethal fixatives and stains. The polarizing light mi­croscope is used for analyzing crystals and minerals, among other things. The fluorescence microscope is used to examine structures that bind spe­cial fluorescent dyes. It can be used, for example, to identify where a dye- tagged hormone binds to its target cell.

Compound light microscopes achieve useful magnifications up to 1200x and resolutions down to about 0.25 micrometers. That is, two objects in a cell can be as close as 0.25 micrometers and still detected as separate enti­ties. Such resolution is good enough to see most bacteria and some mito­chondria and microvilli.

These microscopes generally require thin, transparent, relatively small specimens. They also require that the user adjust to the phenomenon of op­tical inversion; if a specimen is moved to the left, it appears under the mi­croscope to move right; when moved up, it appears to move down; and vice versa. The stereomicroscope works at much lower magnification and reso­lution, but has several advantages: (1) it has two lens systems that view the specimen from slightly different angles, thus giving the specimen a stereo­scopic (three-dimensional) appearance; (2) it can use either transmitted or reflected light; and with reflected light, it can be used to view opaque spec­imens such as rocks, fossils, insects, electronic circuit boards, and so forth; (3) it has a much greater working distance between the specimen and ob­jective lens, allowing for the examination of relatively large objects and for easier manipulation of objects under the microscope; (4) the working dis­tance enables relatively easy dissection of specimens such as insects, allow­ing hands and instruments to reach the working space while one looks through the microscope; and (5) it does not produce optical inversion; that is, movements to the right appear to go to the right, making dissection and other manipulations much easier.

The utility of light microscopy is governed by its use of visible light, which limits resolution. The shorter the wavelength of the illumination, the better the resolution. Electron beams have shorter wavelengths than pho­tons. The invention of the electron microscope in the late 1930s and its re­finement over the next half century permitted vastly improved visualization of cell and tissue fine structure.

References

Bradbury, Savile, and Brian Bracegirdle. Introduction to Light Microscopy. New York: Springer-Verlag, 1998.

Jones, Thomas E. History of the Light Microscope. <http://www.utmem.edu/~thjones/ hist/hist_mic.htm>.

Levine, S., and L. Johnstone. The Microscope Book. New York: Sterling Publishing Co., 1996.

Nachtigall, Werner. Exploring with the Microscope: A Book of Discovery and Learning. London: Sterling Publications, 1997.

Rogers, K. The Usborne Complete Book of the Microscope. Tulsa, OK: EDC Publishing, 1999.

WWW Virtual Library: Microscopy. <http://www.ou.edu/research/electron/mirror/>.




علم الأحياء المجهرية هو العلم الذي يختص بدراسة الأحياء الدقيقة من حيث الحجم والتي لا يمكن مشاهدتها بالعين المجرَّدة. اذ يتعامل مع الأشكال المجهرية من حيث طرق تكاثرها، ووظائف أجزائها ومكوناتها المختلفة، دورها في الطبيعة، والعلاقة المفيدة أو الضارة مع الكائنات الحية - ومنها الإنسان بشكل خاص - كما يدرس استعمالات هذه الكائنات في الصناعة والعلم. وتنقسم هذه الكائنات الدقيقة إلى: بكتيريا وفيروسات وفطريات وطفيليات.



يقوم علم الأحياء الجزيئي بدراسة الأحياء على المستوى الجزيئي، لذلك فهو يتداخل مع كلا من علم الأحياء والكيمياء وبشكل خاص مع علم الكيمياء الحيوية وعلم الوراثة في عدة مناطق وتخصصات. يهتم علم الاحياء الجزيئي بدراسة مختلف العلاقات المتبادلة بين كافة الأنظمة الخلوية وبخاصة العلاقات بين الدنا (DNA) والرنا (RNA) وعملية تصنيع البروتينات إضافة إلى آليات تنظيم هذه العملية وكافة العمليات الحيوية.



علم الوراثة هو أحد فروع علوم الحياة الحديثة الذي يبحث في أسباب التشابه والاختلاف في صفات الأجيال المتعاقبة من الأفراد التي ترتبط فيما بينها بصلة عضوية معينة كما يبحث فيما يؤدي اليه تلك الأسباب من نتائج مع إعطاء تفسير للمسببات ونتائجها. وعلى هذا الأساس فإن دراسة هذا العلم تتطلب الماماً واسعاً وقاعدة راسخة عميقة في شتى مجالات علوم الحياة كعلم الخلية وعلم الهيأة وعلم الأجنة وعلم البيئة والتصنيف والزراعة والطب وعلم البكتريا.